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Categories:
eggs mayonnaise yellow mustard jalapeno peppers garlic red chili powder Bread avocado tomato leaves lettuce paprika
Viewed: 35 - Published at: 6 years agoIngredients
- 12 Hard Boiled Eggs
- 1/4 cups Mayonnaise
- 3/4 teaspoons Yellow Mustard
- 1/2 teaspoons Jalapeno Peppers, Finely Diced
- 1/2 teaspoons Garlic Salt
- 1/2 teaspoons Red Chili Powder
- 12 slices Bread (or As Needed For Serving)
- 1 whole Avocado, Peeled And Pitted (optional)
- 1 Tomato, Sliced (optional)
- 6 leaves Lettuce, Optional
- Smoked Paprika (optional)
Method
- Peel the hard boiled eggs, cut them into 4 quarters and toss into a large mixing bowl.
- Add the mayonnaise, mustard, jalapeno peppers, garlic salt and chili powder to the bowl.
- Combine with a masher (for a smooth finish) or fork (for a chunkier finish) until fully combined.
- Taste to see if additional garlic salt is needed.
- Scoop some onto a slice of bread and top as desired.
- Optional fixings: Cut the avocado and add 2-3 slices to the top of the bread followed by a large scoop of the egg mixture.
- Add any other garnish you prefer including paprika, lettuce and tomato slices.
- Cover with a second slice of bread and cut on the diagonal.
- Enjoy immediately or refrigerate until ready to eat.