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Egg Dumpling - flour
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Categories:
flour
salt
egg
milk
Viewed:
22 -
Published at:
9 years ago
Ingredients
1 c. sifted flour
1/4 tsp. salt
1 egg slightly beaten
1/4 c. milk
Method
Stir briskly to make soft dough.
Drop by 1/4 tsp. into boiling soup.
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