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Ingredients
- 1 1/2 c. sugar
- 5 Tbsp. flour
- 1/2 tsp. nutmeg
- 2 unbaked pastry shells
- 6 eggs, slightly beaten
- 3 c. milk
- 1 1/2 Tbsp. butter, melted
Method
- Mix sugar, flour and nutmeg. Stir into beaten eggs and milk. Add melted butter and stir thoroughly. Pour into pastry shells and sprinkle with nutmeg. Bake at 400° for 10 minutes. Reduce heat to 350° and bake until done (about 30 to 35 minutes). Makes 2 pies.