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Categories:Viewed: 61 - Published at: 6 years ago
Ingredients
- 12 cup shortening, Crisco
- 1 12 cups flour
- 12 teaspoon salt
- 13 cup cheddar cheese
- 5 tablespoons water
- 6 eggs
- salt
- pepper
- 13 cup butter
- 13 cup flour
- 2 12 cups milk
- 12 cup cheddar cheese
- 2 teaspoons dill
Method
- Cut Crisco shortening into flour and salt, and cheddar cheese.
- Add water; make crust; roll out to 1/2 inch thick.
- Cut to fit muffin tins; let pastry extend 1/4 inch over top.
- Make 6 circles 4 inch across.
- Put eggs into muffin tin; salt and pepper.
- Top with circle; pinch edges.
- Bake 450 degrees Fahrenheit for 20 minutes.
- SAUCE :.
- Mix flour and butter together to make a roux.
- Add milk and, stirring constantly, let it get thick.
- Add cheese and dill; stir.
