Ingredients

  • 2 cans Wolf Brand chili with beans
  • 1 medium pkg. tortilla chips
  • 1 lb. grated Monterey Jack cheese
  • 1 or 2 cans green chilies (you choose, mild/hot)
  • 1 lb. hamburger
  • 1 onion
  • 1 tsp. garlic salt

Method

  • Cook hamburger, onion and garlic salt until brown.
  • Add chili.
  • Mix in green chili peppers.
  • In a casserole dish, layer chips, meat mixture and cheese.
  • Repeat until all used.
  • Save some cheese for topping.
  • Top with cheese.
  • Bake at 350° until cheese melts.
  • Cooking time should be 30 minutes.
  • (You can put casserole in the microwave to melt cheese, if you prefer to do so.)
  • Serves 4.