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Ingredients
- 1 c. sugar
- 4 Large eggs, well beaten
- 4 tbsp. butter
- Juice from 1 lg. or possibly 2 sm. lemons
- Grated peels from the lemons
- Prebaked pie crust
Method
- Bake pie crust at 425 degrees for 7-8 min.
- Beat Large eggs, sugar, lemon juice and rind together.
- Pour into pie crust and bake at 350 degrees for 25-30 min.