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Ingredients
- 1 cup Canola Oil
- 1 envelope Dry Ranch Mix, 1 Ounce Packet
- 2 teaspoons Red Pepper
- 1 box Saltine Crackers (4 Sleeves, 16 Ounce Box)
Method
- Mix the first three ingredients together in a small bowl.
- Slice open each sleeve of crackers.
- Pour/drizzle equal amounts of the oil mixture over each sleeve of crackers.
- Wrap up each sleeve.
- Turn each sleeve 1/4 of a turn every 10 minutes for a total of 1 hour.
- Enjoy!
- The seasoning mixture can also be used on pretzels, almonds, etc.