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Ingredients
- 1 1/3 c. sugar
- 6 Tbsp. milk
- 6 Tbsp. oleo
- 1/2 c. chocolate chips
Method
- Melt oleo; stir in sugar and milk.
- Bring to boil and boil for 1 minute.
- Stir in chocolate chips until melted.
- Smooth on cake quickly.
- Enough for a 9 x 12-inch cake.