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Categories:Viewed: 63 - Published at: 4 years ago
Ingredients
- 12 ounces white candy coating, chopped
- 1 teaspoon cinnamon extract
- 30 Ritz crackers
- 12 finely crushed cinnamon hard candies
- Red colored sugar
Method
- In a microwave, melt candy coating; stir until smooth. Stir in extract.
- Dip crackers in candy coating mixture; allow excess to drip off. Place on waxed paper. Decorate with candies and colored sugar as desired. Let stand until set.