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Categories:Viewed: 30 - Published at: 3 years ago
Ingredients
- 2 pkg. crescent rolls (8 count)
- 2 (8 oz.) pkg. cream cheese
- 1 1/2 c. sugar
- 1 tsp. vanilla
- 2 eggs
- 1 tsp. cinnamon
- 1/2 c. melted butter
Method
- In greased 9 x 13-inch pan, pat out one package crescent rolls.
- Pinch together perforations.
- On top of that, put mixture of 2 (8 ounce) packages cream cheese, 1 cup sugar, 1 teaspoon vanilla and 2 eggs, creamed together until smooth.
- Then put in another package of crescent rolls on top of cream cheese mixture for top crust.
- Pinch together again.
- Pour 1/2 cup melted butter on top of crust.
- Then sprinkle mixture of 1/2 cup sugar and 1 teaspoon cinnamon on top of batter.
- Bake at 350° for 30 minutes. Cool.
- Cut into bars.
