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Categories:Viewed: 59 - Published at: 9 years ago
Ingredients
- 2 ounces gin (Beefeater or Plymouth)
- 1 ounce fresh lime juice
- 3/4 ounces simple syrup
- Muddled cucumber and mint
- cucumber slice
Method
- Add several mint leaves (no stems) and several cucumber slices into a shaker tin, along with the lime and simple syrup, then muddle for several seconds.
- Add the gin and a generous amount of ice.
- Shake vigorously and strain with a Hawthorn strainer into a chilled coupe and garnish with a thin cucumber slice (if it is too thick, it will not float on top, but you can also slice the cucumber to sit on the side of the glass).