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Categories:Viewed: 23 - Published at: 6 years ago
Ingredients
- 2 c. all-purpose flour
- 1 tsp. salt
- 2 tsp. baking powder
- 3/4 c. shortening
- 1/2 c. milk
- 6 apples, peeled, cored and chopped
- sugar
- cinnamon
- 2 c. sugar
- 2 c. water
- 1/4 tsp. cinnamon
- 1/4 c. butter
Method
- Sift the flour, salt and baking powder.
- Cut in the shortening; add milk.
- Roll out on a floured board to 1/4-inch thickness.
- Spread chopped apples over the dough.
- Sprinkle with sugar and cinnamon.
- Roll up as a jelly roll; cut in slices and arrange in 13 x 9-inch baking pan.
- (Roll of dough may be wrapped in foil and frozen to be sliced and baked later.)
