You may also like
Categories:Viewed: 61 - Published at: 3 years ago
Ingredients
- 2 1/4 cups tomato juice
- 2 tablespoons fresh lemon juice
- 1 teaspoon bottled horseradish
- 3 -4 drops Worcestershire sauce
- 1/3 cup vodka
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 8 (1/3 cup) popsicle molds
- 8 wooden sticks
Method
- Blend all ingredients in a blender until smooth, then strain through a fine-mesh sieve into a large measuring cup, pressing on and then discarding solids.
- Pour into molds.
- Freeze 30 minutes.
- Insert sticks, then freeze until firm, about 24 hours.
