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Categories:Viewed: 71 - Published at: 6 years ago
Ingredients
- 1 (20 oz.) can crushed pineapple, drained
- 1 (21 oz.) can cherry pie filling
- 1 (18 oz.) box yellow cake mix
- 1 c. butter or margarine, sliced
- 1/2 to 1 c. chopped pecans
Method
- Dump all ingredients into 9 x 13-inch ovenproof dish in order listed.
- Bake at 350° for 70 minutes.
- Yield: 15 servings.