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Ingredients
- 10 thick slices deli turkey breast
- Stove Top stuffing (chicken flavor)
- 2 jars chicken gravy
Method
- Make stuffing according to directions on package.
- Allow time to cool.
- Put a large tablespoon of stuffing in the middle of the turkey.
- Roll and place on a greased pan.
- Cook at 325° for 15 minutes.
- Serve with gravy.