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Ingredients
- 1 can Eagle Brand lowfat milk
- 1 carton Cold Whip
- 2 c. miniature marshmallows
- 2 c. pineapple chunks, liquid removed
- 2 c. Mandarin oranges slice, liquid removed
- 1 c. nuts
Method
- When you tell people how you made it, at the table, they look in dismay!
- BOIL SLOWLY (simmer over low heat) the can of Eagle Brand Lowfat milk, UNOPENED, in the can for 3 hrs.
- Keep the can COMPLETEY COVERED with the water, as this is the secret of the salad.
- Cold in the refrigerator.
- Mix ingredients together with the cooked Eagle Brand and refrigeratebefore serving.
- Note: Use a large pan of water so which the water will not run out.
- Submitted by: SUSAN PARTON