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Ingredients
- 1 box vanilla wafers
- 1/2 box dark raisins
- 1 can sweetened condensed milk
- 1 qt. pecans
Method
- Crush wafers fine. Add raisins, milk and finely chopped nuts. Mix well. Press mixture evenly into a greased 9 x 11 pan. Cover with foil and place in refrigerator for 24 hours. Cut into 1-inch squares and roll pieces in powdered sugar. These are wonderful. I sometimes substitute chocolate chips for raisins.