Ingredients

  • 1 (16 oz.) pkg. Oreo cookies
  • 1 stick margarine, softened (1/2 c.)
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. powdered sugar
  • 1 (12 oz.) container Cool Whip
  • 2 boxes (3 1/2 oz. each) instant chocolate pudding mix
  • 1 1/2 c. milk
  • 1 c. coarsely chopped nuts and 1 c. chocolate chips (optional; add with the cookie crumbs)

Method

  • In first bowl, cream together the margarine, cream cheese and sugar.
  • In second bowl, combine pudding mix and milk.
  • Blend in Cool Whip and mix gently.
  • Combine both mixes.