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Categories:Viewed: 136 - Published at: 8 years ago
Ingredients
- 14 cup cider vinegar
- 2 tablespoons water
- 2 tablespoons olive oil
- 2 tablespoons honey
- 12 teaspoon garlic powder
- 12 teaspoon dill weed
- 12 teaspoon dried parsley flakes
- 14 teaspoon salt
- 18 teaspoon pepper
- 18 teaspoon celery seed
Method
- Combine first 10 ingredients in a conyainer with a tight fitting lid,shake well.
- Serve with salad.
- Refrigerate leftovers.