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Ingredients
- 1 stick butter or margarine
- 2 well-beaten eggs
- 1 c. sugar
- 1 c. chopped dates
- 1 c. chopped nuts
- 3 c. Rice Krispies
Method
- Cook butter or margarine, beaten eggs, sugar and dates over low heat for 5 to 8 minutes; stir constantly.
- Cool slightly.
- Add nuts and Rice Krispies; mix well.
- Shape into rolls.
- (Very sticky, grease hands.)
- Roll in powdered sugar.
- Chill.