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Categories:Viewed: 51 - Published at: 3 years ago
Ingredients
- Dough for 1 pie crust (see recipe)
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1 1/2 cups dates, pitted and chopped
- 1 1/2 cups Granny Smith apples, peeled, cored and chopped
- Crumble Topping (see recipe)
Method
- Preheat the oven to 350 degrees.
- Roll the dough out to a disk 11 inches in diameter and ease it into a 9-inch pie pan.
- Trim the edges.
- Sprinkle the sugar, cinnamon and 2 tablespoons of water over the dates and apples, and mix well.
- Transfer to the pie pan.
- Top with 1 cup of the crumb recipe.
- Bake until the filling bubbles, about 60 minutes.
