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Categories:Viewed: 35 - Published at: 5 years ago
Ingredients
- 34 cup flour
- 34 cup unsweetened cocoa powder
- 12 teaspoon baking soda
- 12 teaspoon salt
- 34 cup unsalted butter, softened
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla
Method
- Mix dry ingredients together in a bowl.
- Cream butter and sugar in another bowl, add eggs and vanilla.
- Mix in dry ingredients.
- Drop by tablespoonsful on ungreased cookies sheets, 2 inches apart, and bake in preheated 375 oven about 12 minutes, til tops are puffed and set.
- Cool on rack.