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Ingredients
- Ice
- 1/2 ounce fresh lime juice, plus 3 lime wedges and 1 lime wheel
- 1 teaspoon sugar
- 1/2 ounce simple syrup (see Note)
- 2 ounces cachaca
Method
- Fill a rocks glass with ice.
- In a cocktail shaker, muddle the lime juice and lime wedges with the sugar and simple syrup.
- Add the cachaca and 1 cup of ice and shake vigorously.
- Strain the mixture into the rocks glass and garnish the caipirinha with the lime wheel.