Crockpot BBQ Ribs - BBQ sauce

Method

• Preheat oven to 400F.
• (200 degrees C.)
• Cut ribs into 2 piece sections.
• Place in shallow baking pan.
• Season with salt, pepper, garlic and onion powder.
• Brown ribs in oven.
• 15 minutes on one side.
• Turn ribs over and bake an additional 15 minutes.
• Remove from oven and drain fat.
• In large bowl.
• Combine BBQ sauce, chili sauce, vinegar, brown sugar, worchesterchire and a dash of pepper.
• Place a layer of BBQ mixture in bottom of crockpot.
• Add some ribs.
• Then sauce and repeat.
• Make sure the ribs are well coated!
• Cook on high for 3 or 4 hours.
• Depends on how you like yours.
• Longer if you want them to fall off the bone!
• I do place mine in the oven and broil for a few minutes on high.
• Just enough for the sauce to bubble and caramelize.
• Yummy!
• Completely optional!