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Categories:Viewed: 71 - Published at: 3 years ago
Ingredients
- 3 tablespoons olive oil
- 1 1/2 tablespoons red wine vinegar
- 1 garlic clove, minced
- Pinch of dried oregano
- Salt and freshly ground black pepper to taste
- 6 cups chopped romaine lettuce hearts (about 2 hearts)
- 1 green bell pepper, seeded and diced
- 1 cup grape or cherry tomatoes, halved
Method
- To make the dressing: In a small bowl, whisk together the olive oil, vinegar, garlic, oregano, salt, and pepper.
- In a large bowl, combine the lettuce, bell pepper, and tomatoes.
- Add the dressing and toss to combine.
