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Categories:Viewed: 51 - Published at: a year ago
Ingredients
- 1 can chunky fruit for salad
- 1 can apricot halves
- 1 small can pineapple tidbits
- 1 pkg. pineapple cream instant pudding mix
- 1 apple, peeled and cut up
- 1 banana, cut up
Method
- Drain juice off of canned fruit saving pineapple and apricot juice.
- Mix pudding with saved juice; add canned fruit.
- Right before serving, add peeled apple and banana.
- Note:
- Vanilla instant pudding may be substituted.