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Categories:Viewed: 73 - Published at: 2 months ago
Ingredients
- 5 ounces cream cheese, softened
- 1/4 cup unsalted butter, softened
- 1 cup powdered sugar
- 1/2 teaspoon fresh lemon juice
- 1/4 teaspoon vanilla extract
Method
- Beat cream cheese and butter at medium speed with an electric mixer until creamy.
- Add remaining ingredients, beating until smooth. Cover and chill 30 minutes or until spreading consistency.