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Categories:Viewed: 60 - Published at: 6 years ago
Ingredients
- 1 (3 ounce) package cream cheese, softened
- 1 lb confectioners' sugar, sifted
- 1 (3 ounce) package unsweetened chocolate, melted
- 3 tablespoons water
- 1 teaspoon vanilla
- 1 cup walnut pieces
Method
- Combine cream cheese, sugar, water and vanilla, blending until smooth.
- Quickly stir in melted chocolate and nuts.
- Turn into buttered pan spreading fudge 1 inch thick.
- Chill.
- Cut into squares.
- Top with walnut halves.