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Ingredients
- 3 (8 oz.) cream cheese
- 1 pkg. dried smoked beef
- 1 small can ripe olives
- 1 can small mushrooms
- 1 onion
Method
- Let cream cheese stand to room temperature.
- Chop beef, olives, mushrooms and onion.
- Mix all ingredients together and chill overnight.
- Serve with crackers.