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Ingredients
- 2 eggs or 1/2 c. Second Nature
- 1 c. sour cream
- 1 small can cream-style corn
- 1 c. Ballard corn bread mix
- 1/2 c. corn oil
Method
- Beat
- eggs.
- Add
- remaining
- ingredients;
- mix
- well. Grease an 8 x 8-inch pan (ok to use Pam).
- Bake at 325° for 45 minutes. Cut in 9 squares.
- Enjoy while hot.