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Categories:Viewed: 61 - Published at: 5 years ago
Ingredients
- 1 pkg. sausage (hot or regular)
- 1 bell pepper, chopped
- 1 onion, chopped
- 5 c. water
- 1 tsp. salt
- 1 c. rice
- 2 pkg. cream of chicken Cup-a-Soup
- 1/2 lb. jalapeno cheese, cut into small pieces
Method
- In a large skillet, saute sausage, bell pepper and onion.
- In a boiler, bring water, salt and rice to a boil and cook only 10 minutes.
- Do not cover.
- Remove rice and water from heat.
- Add the packages of soup.
- Mix well.
- Add this to sausage mixture and add cheese.
- Pour all this into a casserole dish.
- Bake 30 minutes at 325°.
- Do not grease.
- Do not cool.
