Concord grape liqueur - sugar

Method

• Pull the grapes off the bunch and wash them
• Dry the grapes, put them in a bowl and mash them up using a fork
• Put mashes grapes together with their juice in a large pot or jar
• Add sugar, cinnamon, cloves and spirit
• Close the jar, shake it to let ingredients mix and let it rest for a month in a dark and dry place (Shake it every now and then).
• When the month has passed melt the remaining sugar in water and let them boil for 2 minutes
• Turn off the heat and let the syrup cool down
• Open the jar and strain the grape juice using a colander, squeeze grapes, every sip is sacred!
• Now you can mix together the syrup with grapes juice, stir well and bottle
• Let bottles rest for other 10 days and then... You can finally drink them!