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Categories:Viewed: 22 - Published at: 9 years ago
Ingredients
- 3/4 cup whole milk
- 3/4 cup canned sweetened cream of coconut (such as Coco Lopez)
- 1 15- to 16-ounce bag frozen unsweetened strawberries
- 1 medium banana, peeled, diced
- Fresh strawberries
Method
- Place first 4 ingredients in blender. Cover; blend until smooth, stopping to scrape down sides. Divide smoothie among 4 glasses; garnish with strawberries.