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Categories:Viewed: 36 - Published at: 9 years ago
Ingredients
- 4 apples Large, cleaned, Granny Smith, Golden Delicious, Fuji, any apples you like or on hand
- oil for frying
- 1/3 cup brown sugar
- 1 tablespoon cinnamon
- 1 1/4 cups all purpose flour sifted
- 1 pinch salt
- 2 tablespoons granulated white sugar
- 1 cup milk
- 2 eggs lightly beaten
- 1/2 teaspoon lemon zest
- 1 tablespoon unsalted butter Melted
- cinnamon
- sugar
Method
- 1. Mix all ingredients for batter in a bowl until smooth. Cover with plastic wrap and set aside to rest for 30 minutes.
- 2. While batter is resting core and slice apples 1cm thick. Set aside. Start heating oil.
- 3. Dip apple slices in batter, then fry until golden on each side. Drain the apples well on double lined paper towels. Then sprinkle the cinnamon sugar on the slices. Serve immediately.
