Cinnamon Rolls - yellow cake mix

Method

• Mix cake mix, yeast, flour and warm water.
• Let rise until double in size.
• Cut dough in half.
• Roll into rectangle on a floured surface; spread with butter or oleo.
• Sprinkle with white powdered sugar and cinnamon.
• Roll in jelly roll fashion; cut into 2-inch rolls.
• Repeat with second half of dough.
• Place in two greased 9 x 13-inch pans.
• Let rise.
• Bake at 375° for 25 minutes.