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Categories:Viewed: 18 - Published at: 5 years ago
Ingredients
- 1-1/2 qt. feta cheese, crumbled
- 1-1/2 cups Sliced pitted black olives, drained
- 3/4 cup A.1. Original Sauce
- 3/4 cup KRAFT Extra Heavy Mayonnaise
- 6 each Medium red tomatoes, each cut into 6 slices
Method
- Mix cheese, olives, steak sauce and mayonnaise until well blended; cover.
- Refrigerate until ready to use.
- For each serving: Spoon 3 Tbsp.
- of the sauce over sandwiches, such as filled pita pockets, gyros or grilled burgers.