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Categories:
milk quick-cooking oats cranberries golden raisins PHILADELPHIA DELIGHTS Cinnamon pecan fresh blueberries ground cinnamon
Viewed: 10 - Published at: 2 years agoIngredients
- 1 gal. milk
- 2 qt. quick-cooking oats
- 1 qt. dried cranberries
- 1 qt. golden raisins
- 1 cup PHILADELPHIA DELIGHTS Cinnamon
- 1 cup pecan pieces, toasted
- 1 cup fresh blueberries
- 4 tsp. ground cinnamon
Method
- Mix first 5 ingredients.
- Cook about 2 min.
- or until oats are done.
- Spoon 1-1/2 cups into each serving bowl.
- Top with 1 Tbsp.
- each pecans and blueberries, and 1/4 tsp.
- cinnamon.