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Categories:Viewed: 104 - Published at: 2 years ago
Ingredients
- 1 pkg. German chocolate cake mix with pudding
- 14 oz. pkg. caramels
- 1/2 c. butter
- 1/2 c. milk
- 1 c. pecans, chopped
- 3/4 c. chocolate chips
Method
- Prepare cake mix as directed on package.
- Spoon 1/2 of batter into a greased and floured 9 x 13-inch baking dish.
- Bake at 350° for 10 minutes (cake will not test done).
- Cook cake for 10 minutes.