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Categories:Viewed: 4 - Published at: 9 months ago
Ingredients
- 2 (9-inch) baked pie shells
- 1 lb. margarine
- 4 eggs
- 1 lb. powdered sugar
- 3 semi-sweet chocolate sq. (melt in microwave)
Method
- In a large mixing
- bowl cream margarine.
- Add eggs, one at a time, beating 3 minutes between each one or until mixture is smooth.
- Blend in
- powdered
- sugar very slowly.
- Add melted chocolate and continue to
- blend
- until smooth.
- Pour into pie shells and chill
- overnight.
- Garnish
- with
- whipped
- topping. Makes 2 pies.