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Categories:Viewed: 31 - Published at: 5 years ago
Ingredients
- 1 chocolate cake mix
- 1 small box instant chocolate pudding
- 8 oz. cream cheese
- 1 1/2 c. milk
- small container Cool Whip
- cake toppings
Method
- Prepare cake mix according to package directions.
- Grease and flour a 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
- Pour cake batter into pan and bake at 350° approximately 20 minutes.
- Let cool. Mix together the cream cheese, milk and instant pudding.
- Spread over cooled cake.
- Top with Cool Whip.
- Sprinkle with desired cake toppings.
- Refrigerate.