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Ingredients
- 1 stick margarine, melted
- 1 c. self-rising flour
- 1 3/4 c. sugar
- 1 c. milk
- 1 can blueberry pie filling
Method
- Pour margarine in a 9-inch baking pan.
- Mix flour and sugar in a bowl.
- Slowly add milk and stir.
- Pour over melted margarine, but do not stir.
- Spoon pie filling over batter and bake at 300° for 1 hour.
- To serve, top with whipped topping.