You may also like
Categories:Viewed: 97 - Published at: 9 years ago
Ingredients
- 2 pkg. refrigerated crescent rolls
- 2 (8 oz.) pkg. cream cheese, softened
- 3/4 c. sugar
- 1/2 tsp. almond extract
- 1/2 tsp. vanilla extract
- 1 beaten egg white
Method
- Preheat oven to 350°.
- Unroll 1 package of crescent rolls and spread into bottom of 9 x 13-inch pan, sealing at seams.
- In mixing bowl cream together cream cheese, sugar and flavorings, beating until smooth.
- Spread cream cheese mixture over top of crescent rolls.
- Unroll 2nd package of rolls and press together at seams.
- Lay over top of cream cheese mixture.
- Brush with beaten egg white.
- Bake at 350° for 20 to 30 minutes or until golden brown.
