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Ingredients
- 6 oz. chocolate chips
- 6 oz. peanut butter chips
- 1/3 oz. chow mein noodles
- 1 c. salted peanuts
Method
- Melt chocolate and peanut butter chips in a double boiler over hot water.
- Remove from heat.
- Stir in noodles and peanuts.
- Drop by teaspoonfuls onto waxed paper.
- Let stand 20 minutes.
- (Makes about 36.)