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Categories:Viewed: 86 - Published at: 4 years ago
Ingredients
- 2 1/3 c. cold milk
- 2/3 c. peanut butter
- 1 (6-serving size) pkg. Jell-O instant chocolate pudding
Method
- Blend milk and peanut butter.
- Add pudding mix.
- Beat slowly at low speed for 1 minute.
- Pour into baked pie shell and chill 2 hours.
- Serve with whipped cream and peanuts.