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Ingredients
- 1 stick margarine, melted
- 2 c. sugar
- 1/3 c. cocoa
- 1/2 c. milk
- 2 1/2 c. quick cooking oats
- 1 tsp. vanilla
Method
- Mix the first four ingredients and bring to a boil.
- Boil for 5 minutes.
- Set aside and while hot, stir in oats and vanilla. Drop quickly by spoon on wax paper or greased pan until cool.
- Do not bake!