Ingredients

  • 1 (10 ounce) package mint chocolate chips
  • 1 (6 ounce) package semi-sweet chocolate chips (1 cup)
  • 1 (14 ounce) can sweetened condensed milk
  • finely chopped nuts
  • flaked coconut, chocolate sprinkles, colored sprinkles
  • unsweetened cocoa or colored crystal sugar

Method

  • In heavy saucepan, over low heat, melt chips with
  • sweetened condensed milk.
  • Chill 2 hours or
  • until firm.
  • Shape into 1-inch balls; roll in any
  • of the above coatings.
  • Store covered at room
  • temperature.
  • Or by Microwave.
  • In one quart glass measure, combine
  • chips and sweetened condensed milk.
  • Cook on 100-percent
  • power (hight) 3-minutes or until chips melt, stirring
  • after each 1 to 1-1/2 minutes.
  • Proceed as above.