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Categories:Viewed: 31 - Published at: 6 years ago
Ingredients
- 2 eggs
- 1 c. nuts
- 1/2 c. flour
- 1 c. margarine or butter
- 1/2 c. sugar
- 1 c. chocolate chips
- 1/2 c. brown sugar
Method
- Melt butter and let set to room temperature.
- Beat eggs until foamy; add flour, sugars and butter and beat well.
- Add chips and nuts.
- Pour in unbaked pie shell.
- Bake for one hour at 325°. Serve warm with whipped cream or ice cream.