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Categories:Viewed: 87 - Published at: 3 years ago
Ingredients
- 1 cup butter, cubed
- 1/2 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup confectioners' sugar
- 1 cup (6 ounces) miniature semisweet chocolate chips
- Melted semisweet
- white chocolate, optional
Method
- Melt butter in a microwave; stir in vanilla. Cool completely. In a large bowl, combine flour and confectioners' sugar; stir in butter mixture and chocolate chips (mixture will be crumbly).
- Shape into 1-in. balls. Place 2 in. apart on ungreased
- ; flatten slightly. Bake at 375° for 12 minutes or until edges begin to brown. Cool on wire racks. Dip or drizzle with chocolate if desired.
