Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 package chocolate cake mix (regular size)
  • 1 cup semisweet chocolate chips
  • 1 cup peanut butter chips

Method

  • Preheat oven to 375°. In a large bowl, beat cream cheese and butter until smooth. Beat in egg and vanilla. Add cake mix; beat on low speed until blended. Stir in chocolate and peanut butter chips.
  • Drop by rounded tablespoonfuls 2 in. apart onto greased
  • . Bake 10-12 minutes or until set. Cool 3 minutes before removing to wire racks. Store in an airtight container.