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Categories:
eggs brown sugar vanilla semisweet chocolate butter condensed milk flour cocoa baking powder salt chocolate chips
Viewed: 32 - Published at: 7 years agoIngredients
- 2 eggs
- 14 cup brown sugar
- 1 teaspoon vanilla extract
- 12 cup semisweet chocolate, melted
- 12 cup butter, melted
- 1 (300 ml) caneagle brand sweetened condensed milk (regular or low-fat)
- 12 cup all-purpose flour
- 14 cup unsweetened cocoa powder
- 12 teaspoon baking powder
- 14 teaspoon salt
- 1 cup chocolate chips (semi-sweet chocolate, milk chocolate, white chocolate or in a combination)
Method
- Preheat oven to 350F Grease or line mini muffin pans with paper liners.
- Whisk eggs, sugar and vanilla together in a large bowl.
- Add melted chocolate and butter.
- Stir well.
- Stir in sweetened condensed milk.
- Stir in flour, cocoa powder, baking powder and salt.
- Add chocolate chips.
- Spoon batter into prepared muffin cups.
- Bake in preheated oven for 15 minutes or just until the tops are firm to the touch.
- TIPS: use a mini ice cream scoop to place batter in muffin cups.
- Use any flavor chocolate chips you have on hand or a combination.
